tag:blogger.com,1999:blog-9160547523243192610.post6427361892129566832..comments2024-03-09T05:10:28.747-05:00Comments on My Kind Of Introduction: Ready-To-Eat Baked Potato RecipeAutumnhttp://www.blogger.com/profile/10549841295658541227noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-9160547523243192610.post-15378617138055062572013-07-05T14:24:08.674-04:002013-07-05T14:24:08.674-04:00This looks super yummy. I love finding new potato ...This looks super yummy. I love finding new potato recipes because potatoes are so cheap! Thanks for linking this up last week at the pin it proudly link party. I pinned it on pinterest I can’t wait to see what you link up this week! <a href="http://www.amouseinmykitchen.com/2013/07/853" rel="nofollow">here's the link to this weeks party </a>Anonymoushttps://www.blogger.com/profile/10362142515589644947noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-21792499605878819922013-06-27T02:40:04.738-04:002013-06-27T02:40:04.738-04:00The potato sounds great bit I'd do without the...The potato sounds great bit I'd do without the Mackerel :-D Potato's are my favorite veggie!!! Can't wait to try these, I haven't gotten the chance yet :( I will soon though!!Autumnhttps://www.blogger.com/profile/10549841295658541227noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-69763358820990888682013-06-27T02:38:17.073-04:002013-06-27T02:38:17.073-04:00I did not know that! Thanks for the Health Tip!! I...I did not know that! Thanks for the Health Tip!! I'll keep that in mind! :-DAutumnhttps://www.blogger.com/profile/10549841295658541227noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-36627305355201250012013-06-15T12:40:49.501-04:002013-06-15T12:40:49.501-04:00Those potatoes look amazing - I do have a thing ab...Those potatoes look amazing - I do have a thing about jacket potatoes though, had a lovely one this week with smoked mackerel in it :) xSarah Baileyhttps://www.blogger.com/profile/16823490298372794653noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-23469628593131574092013-06-14T22:51:48.208-04:002013-06-14T22:51:48.208-04:00I just recently started posting guest posts at the...I just recently started posting guest posts at the beginning of June (started collecting in May) and I love it! I agree supporting each other is what keeps us going. We're the only ones who truly knows what other bloggers are going through when it comes to work!Autumnhttps://www.blogger.com/profile/10549841295658541227noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-55309441145485903072013-06-14T22:48:46.279-04:002013-06-14T22:48:46.279-04:00Your very welcome hun! And thanks! I can't wai...Your very welcome hun! And thanks! I can't wait to try out those potatoes!! And the aluminum foil idea just came to me while I was setting up the post lol :-)<br /><br />Thanks for the #GuestPost! I would love to work together again in the near future!<br />Autumnhttps://www.blogger.com/profile/10549841295658541227noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-39773611816843224492013-06-14T22:39:43.684-04:002013-06-14T22:39:43.684-04:00Oh these do look tasty! I would also make them wit...Oh these do look tasty! I would also make them with gold potatoes. I can't wait to give these a try. Anonymoushttps://www.blogger.com/profile/11430863709580344477noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-14085604473928145002013-06-14T19:56:01.574-04:002013-06-14T19:56:01.574-04:00With going through a lot of health issues I have f...With going through a lot of health issues I have found that red or gold potatoes (not white) are very liver friendly. If you eat them with the skins on. Needless to say, I eat a lot of red and gold potatoes... gold being my favoriteEat To Livehttps://www.blogger.com/profile/12851191468716916221noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-86982662552243351602013-06-14T18:01:14.151-04:002013-06-14T18:01:14.151-04:00I love blogs that have guest posts! What a wonderf...I love blogs that have guest posts! What a wonderful way to support one another. I have never cut my potatoes before baking them. I bet the butter slathered in there keeps them nice and moist (and makes them extra delicious!). Might have to give this a try this weekend!Anonymoushttps://www.blogger.com/profile/16097544355588552771noreply@blogger.comtag:blogger.com,1999:blog-9160547523243192610.post-70696568280654137302013-06-14T11:39:35.490-04:002013-06-14T11:39:35.490-04:00Thanks for letting me me guest post today. I love ...Thanks for letting me me guest post today. I love the idea of wrapping it in aluminum foil!Clement Park Ward Youth Trekhttps://www.blogger.com/profile/06439415087819656425noreply@blogger.com